Moonee Ponds · Est. 2019

Elevated
Hearth

Premium Korean BBQ where tradition meets fire. Every cut, every flame — curated for the bold.

The Chingu Way — premium wagyu on the grill
Our Philosophy

The Chingu Way

Experience the perfect balance of fire, flavour, and hospitality. We source only the finest cuts — from marbled Wagyu to hand-selected prime beef — grilled tableside to your exact preference.

Every visit is a celebration of authentic Korean BBQ culture, delivered with warmth and precision in the heart of Moonee Ponds.

Explore Our Menu
Signature Cut

Marbled
Perfection

Our Wagyu Cube Steak is aged, hand-cut, and seared over charcoal at your table — a ritual as much as a meal.

Curation

Authentic
Flavours

Full Menu
Premium BBQ — Beef Belly on the grill
The Grill

Premium Cuts

Wagyu, beef belly & scotch fillet

Marinated Angus Beef — Bulgogi
Signature

Marinated Beef

Slow-marinated Angus, grilled tableside

Mandu — Korean Dumplings
Starters

Mandu & Sides

Korean dumplings, corn cheese & more

Chingu's Zen Industrial Interior
Our Space

Zen
Industrial
Space

Designed with raw concrete, warm timber, and ambient fire light — our dining room is as much an experience as the food. Intimate booths for groups of two, communal grills for celebrations.

100+ Seats
21 Grill Tables
4.9★ Rated
5 Locations in Melbourne
Reserve a Table
Gather Together

Gather Around
the Flame

Whether it's a date night, a birthday, or just a Tuesday — the grill is always ready. Reserve your table and let us handle the rest.

Reserve Now
Location

682 Mt Alexander Road
Moonee Ponds VIC 3039

Get Directions
Hours

Mon–Thu: 2:30pm – 9:30pm
Fri–Sun: 12:00pm – 10:00pm

Reservations

Groups of 10+ call us direct

0405 699 699
Parking

Free parking at the rear
of the building