Gather · Grill · Glow

Modern Korean BBQ,
made for your people.

At Chingu, premium cuts, bold Korean flavours and the unmistakable sizzle of the table grill come together for nights worth remembering.

Reserve your table 682 Mt Alexander Road

ChinguTABLE
GRILLMoonee Ponds

Electric table grills친구 Premium cuts친구 Unlimited banchan친구 Late-night flavour

Chingu menu roulette

What should
I eat today?

One button, the full Chingu food menu and seven seconds of suspense.

Wagyu

Wagyu Oyster Blade

$43

Cut from the shoulder: rich marbling, big flavour and best cooked quickly.

Wagyu

Wagyu Scotch Fillet

$48

Let it rest for a moment after grilling so the juices stay where they belong.

Wagyu

Wagyu Short Ribs

$48

Short ribs bring meat, fat and bone together — the full flavour trio.

Wagyu

Marinated Wagyu Rib Finger

$35

The crisp, caramelised edges are the part everyone quietly watches.

Wagyu

Marinated Wagyu Mix

$40

A mixed plate is the easiest way to compare different Wagyu textures.

Wagyu

Marinated Beef Belly

$26

These thin slices cook fast, so keep your tongs ready.

Angus Beef

LA Galbi Ribs

$30

LA galbi is cut across the ribs, helping every slice hold more marinade.

Angus Beef

Marinated Angus Beef

$25

A friendly first pick for Korean BBQ: tender, savoury and easy to love.

Angus Beef

Chingu Angus Skirt

$25

Skirt steak has loose fibres that soak up marinade beautifully.

Angus Beef

Ox Tongue

$30

Grill it fast and lightly — its signature is a tender, springy bite.

Pork

Pork Belly

$24

Wrap it with lettuce, kimchi and sauce for the classic Korean BBQ bite.

Pork

Prime Pork Jowl

$22

Pork cheek is prized for its bouncy texture and crisp, golden edges.

Pork

Marinated Pork Neck

$23

Pork neck stays juicy on the grill thanks to its fine marbling.

Chicken

Honey Soy Chicken

$22

Sweet, savoury and the table peacemaker when nobody can agree.

Chicken

Spicy Chicken

$22

A little heat turns your drink into the most important guest at dinner.

Hotpot

Buddae Jjigae Hotpot

$42

Also called army stew, it became popular in Korea after the Korean War.

Hotpot

Beef Hotpot

$46

A bubbling pot in the middle of the table naturally brings everyone closer.

Hotpot

Seafood Hotpot

$55

Add noodles near the end, when the broth has collected the most flavour.

Hotpot

Spicy Seafood Hotpot

$55

Seafood sweetness and chilli heat make a surprisingly balanced broth.

Set for 2

Non-wagyu Combo

$76

Three meats and a soup: the two-person answer to “what should we order?”

Set for 2

Wagyu Lover

$116

The name says it all — this set keeps the whole meal in Wagyu territory.

Set for 2

I Mix It

$86

Wagyu, galbi and pork or chicken: a playlist with no boring track.

Set for 4

Chingu Set I

$156

Built for sharing, with unlimited banchan refills included.

Set for 4

Chingu Set II

$179

Short ribs and LA galbi make this the rib lover’s table.

Set for 4

Chingu Set III

$181

Several beef cuts in one sitting — a tasting tour without leaving your seat.

Set for 4

Premium Wagyu Set

$230

A full Wagyu line-up for nights that deserve the main-character treatment.

Side Dish

Edamame

Pop the beans from the pod — the pod itself stays on the plate.

Side Dish

Corn Cream Balls

$11.5

Crisp outside, creamy corn inside: small snack, serious charm.

Side Dish

Kimchi Pancake

$20

Kimchi jeon is best when the edges are crisp and the centre stays tender.

Side Dish

Seafood Pancake

$22

Sharing is polite; claiming the crispiest corner is strategy.

Side Dish

Tteokbokki

$22

“Tteok” means rice cake — chewy, saucy and nearly impossible to eat just once.

Side Dish

Corn Cheese

$16

Korean corn cheese is a popular sweet-savoury companion to grilled meat.

Side Dish

Gun-mandu

$14

Mandu are Korean dumplings; frying gives them their persuasive crunch.

Side Dish

Spicy Chicken Feet

$28

Loved for their chewy texture, bold seasoning and naturally high collagen.

Side Dish

Korean Hotdog

$8.5

This Korean street snack is all about a crisp coating and playful toppings.

Side Dish

Fried Tteokbokki

$10

Frying gives chewy rice cakes a crisp new jacket — dip generously.

54 dishes in the spin

Monday–Thursday · Dine-in only

Chingu
Weekday Duo.

One more reason to stayAdd any soju +$10With any Weekday Duo · 18+ · RSA applies

Three easy ways to share a Chingu night. Every duo includes corn cheese, your choice of soup and two soft drinks.

Korean Date Night Weekday Duo for two, $79 — **Korean Date Night**$79 · for two

Make It Angus Weekday Duo for two, $89 — **Make It Angus**$89 · for two

Wagyu Darling Weekday Duo for two, $116 — **Wagyu Darling**$116 · for two

New at Chingu · Premium International Wine

A chilled pour
for the table.

Must try10% OFFAll three premium wines

Meet three expressive fruit wines selected to complement Chingu’s Korean table grill. Choose bright apricot or smooth mulberry, served chilled and ready to share.

Apricot wine

Sapa Mist

$28370ml · 13.5% alc/volLight, aromatic and best served chilled.

Apricot wine

Sapa Gold

$35500ml · 20% alc/volA richer, fuller pour made for slow sipping.

Fruit wine

Mulberry Wine

$28370ml · 13% alc/volDeep berry character with a smooth finish.

Limited-time offer · 18+ only · Please enjoy responsibly

The Chingu way

Korean for friend.
Made for your people.

Chingu is the sound of conversation over a hot grill, the first sizzle of marbled beef, and one more banchan appearing just when you thought the table was full.

Come hungry. Leave happy, with a new favourite place and another reason to gather.

21Grill tables

100+Seats

1Unforgettable night

Inside Chingu Moonee Ponds

Your table is
part of the story.

Warm timber, glowing red details and electric grills built into every table. Take a look around Chingu before your next night out.

The real Chingu Moonee Ponds dining room with timber tables and Korean wall art — 01The Chingu dining room

Chingu Moonee Ponds Korean wall art beside the dining tables — 02Chingu wall art

Real electric grill tables inside Chingu Moonee Ponds — 03Electric grill tables

The real service counter inside Chingu Moonee Ponds — 04The Chingu counter

Real booth seating and electric grills at Chingu Moonee Ponds — 05Booth seating

Open in maps

Find your Chingu

Meet us at Chingu
in Moonee Ponds.

Location682 Mt Alexander Road
Moonee Ponds VIC 3039

HoursMon–Friday: 3:00pm – 9:30pm
Sat–Sun: 12:00pm – 10:00pm

ParkingFree parking at the rear
of the building

Reservations0405 699 699
Groups of 10+ call us direct

Your Chingu table is waiting

Bring your people.
We’ll bring the sizzle.

Book a table

Modern Korean BBQ,made for your people.

What shouldI eat today?

Wagyu Oyster Blade

Wagyu Scotch Fillet

Wagyu Short Ribs

Marinated Wagyu Rib Finger

Marinated Wagyu Mix

Marinated Beef Belly

LA Galbi Ribs

Marinated Angus Beef

Chingu Angus Skirt

Ox Tongue

Pork Belly

Prime Pork Jowl

Marinated Pork Neck

Honey Soy Chicken

Spicy Chicken

Buddae Jjigae Hotpot

Beef Hotpot

Seafood Hotpot

Spicy Seafood Hotpot

Non-wagyu Combo

Wagyu Lover

I Mix It

Chingu Set I

Chingu Set II

Chingu Set III

Premium Wagyu Set

Edamame

Corn Cream Balls

Kimchi Pancake

Seafood Pancake

Tteokbokki

Corn Cheese

Gun-mandu

Spicy Chicken Feet

Korean Hotdog

Fried Tteokbokki

ChinguWeekday Duo.

Sizzle makeseverything better.

Wagyu Oyster Blade

Marinated Angus

Seafood Hotpot

Honey Soy Chicken

A chilled pourfor the table.

Sapa Mist

Sapa Gold

Mulberry Wine

Korean for friend.Made for your people.

Your table ispart of the story.

Meet us at Chinguin Moonee Ponds.

Bring your people.We’ll bring the sizzle.

Modern Korean BBQ,
made for your people.

What should
I eat today?

Chingu
Weekday Duo.

Sizzle makes
everything better.

A chilled pour
for the table.

Korean for friend.
Made for your people.

Your table is
part of the story.

Meet us at Chingu
in Moonee Ponds.

Bring your people.
We’ll bring the sizzle.